I love Garden Parties. Whatever the season. May Garden Parties in Nashville are the best. Gardens are verdant, flowers blooming, herbs abundant and the weather is still cool enough to keep the mosquitos at bay. This was the setting yesterday for the 2015 Historic Germantown Garden Guzzle, an annual event that is now over 26 years old. The idea is to tour neighborhood gardens, drink wine and beer, have a few snacks along the way and convene with neighbors to celebrate the coming of summer. It is a unique Historic Germantown Neighborhood event and it has been mine, and Wouter’s, pleasure to have been a part of it for 10 years.
This year our garden was on the tour. As a garden host it is expected of one to have some sort of “bites” available for the “guzzlers”. After rummaging around in our cheese drawer and a quick trip to the grocery these are the “bites” I came up with. “Sun-dried Tomato-Fresh Dill-Cream Cheese & Feta with Zaatar Spread” for matzoh & water crackers and “Blackberry-Goat Cheese & Blue Cheese Dip” with sweet potato chips, flax-seed chips & crisp raisin bread plus a large bowl of chilled green grapes.
(I used my new “Hasami Porcelain” bowls from “Wilder” which is an amazing art and home goods shop in our neighborhood on 4th Avenue North.)
These were both “off the cuff” recipes based on what I had in the fridge and pantry. I was pretty confident about the sun-dried tomato-dill dip but not so sure about the combination of blackberries and blue cheese? A delicious combination on both counts!
Don’t you think this color is both fantastic and just a bit odd for anything other than ice cream? I do, but it was fantastic all the same.
Our dog Ella standing partially under the table hoping to catch a few bites for herself!
Wouter here is a bite for you…enjoy while in Amsterdam!
Here is an older blog post I did a few years ago on our “Guzzle”.
Sundried Tomato-Dill-Feta & Zaatar Spread and Blackberry-Goat Cheese & Blue Cheese Dip
- 1 cup sun-dried tomatoes in oil
- 2 (8 oz) pkgs cream cheese softened
- 1/2 cup crumbled Feta cheese
- 1/4 cup fresh chopped dill
- 1 generous Tbsp Zaatar
- 1 pint fresh blackberries + extra for garnish
- 6 ozs blue cheese crumbled
- 8 ozs goat cheese softened
1. For Sun-dried Tomato-Dill Spread put all ingredients in a food processor and pulse until smooth and spreadable. Taste and adjust seasoning to your liking. Serve with crackers such as salted matzoh and water crackers.
2. For the Blackberry-Blueberry Dip put all ingredients in a food processor and process until smooth and creamy. Taste and adjust to your liking. Serve with chips such as sweet potato, flaxseed and raisin bread crisps.
Notes: Feel free to experiment and come up with your own “what do I have on hand” dips and spreads for summer parties. Keep it simple and fresh and it will be hard to go wrong.
29 thoughts on ““Garden Party Bites” for The 2015 Historic Germantown Garden Guzzle”
What an elegant spread! Yum!
Thanks so much Redbird Recipes for stopping by.
I love the color of the blackberry blue cheese dip! So different but very appetizing and beautifully photographed. Oh how I wish I could be on this garden tour! :)))
Johanne I wish you could come and enjoy this really great afternoon every year in May! Maybe you could start your own?
What a gorgeous post Teresa. Firstly, yes I do love garden parties, and oddly enough we were at one yesterday. I volunteer at these beautiful gardens a walk away from home, and some lady had made her first film in these gardens, and it was opening day, so we watched the film, spread out onto the gardens and sipped wine and some nibbled on delicacies. Yours looks absolutely gorgeous, your cheese dip has such a gorgeous hue to it. We too have garden tours in the neighborhood, but no delicacies are served, just perhaps lemonade at some stops. I like your neighborhood’s idea welcoming summer! Just beautiful!
Thanks for the kind words Loretta. Happy May!
It was pretty fun and relaxed, but I think I might have enjoyed Amsterdam even more!
garden party food items are good
Many thanks for stopping by.
beautiful spread & garden…love that i now can really see where you are as i’ve just been there…..xox
Oh Barbara it would have been such fun if you had been here with me. I really missed Wouter’s help, but I managed to pull it off okay. Lots of fun, very relaxed and one we always look forward to. xoxox
Yum! Looks like a fun party!
This is our special neighborhood signature party and is just the most fun. It is always nice to see what is going on behind the fences in the yards in the neighborhood that you can’t see every day. Secret gardens.
What a fun time…looks live a lively get-together. I think the blackberry dip was very appropriate for a garden party. 🙂
Best to you Karen, Welcome back home and happy Memorial Day.
Beautiful! Looks like the Guzzler was another great success.
Yes it was especially nice this year…some of the regulars and lots of new neighbors eager to participate. Another Guzzler under our belt…so to speak.Thanks Nance.
Both of these look amazing! All of your pictures are stunning! I aspire to one day have the kind of garden that someone would want to tour!
I hope you have a garden that you love as much as we love ours. It has been a long hard project that we have done most of ourselves….worth every drop of sweat!! thanks for your kind comments.
beautiful pictures and gorgeous garden!
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I will go over and check it all out. Thanks for stopping by Food on Fifth.
Reblogged this on susamaimily.
Thanks much for the reblog.
That blackberry/blue cheese combo is intriguing!! Sorry I missed the party…..
An unusual combo I will admit, but necessity was the mother of invention and everyone raved about it…there was not a bite left…of course that could have had to do with all the guzzling going on!! Thanks my sweet for stopping by.
Reblogged this on Royal Graffiti.
Beautiful pictures. Love ur blog
Thanks. Photos really do make a food site so I take extra care and try to make them look yummy.