Hello July! Hello cloying humidity! Hello heat!
No ovens, no stove-tops, crock-pots or any other sort of heat inducing machines…just ice cold Rose’ Wine, a splash of St. Germain elderflower liqueur, lemons and cucumbers. You will stay hydrated, eat your vegetables, cool down with my ready-for-the-4th of July “Damn! It’s Hot Sangria!”
A giant glass jar is a fine thing to have around for mixing and conjuring.
Drink up…you deserve a cool down…you’ve worked hard. Enjoy the long weekend with friends and family and some Sangria!
Listen to this while you mix and mingle or just want to dance around the house alone while you sip…..St. Germain, Tourist “Rose Rouge”…hot jazz, cool drink!
Damn! It's Hot Sangria
- One bottle of good really chilled Rose Wine
- Juice of 4 lemons
- 1/2 cup, or to taste, St. Germain
- Thinly sliced lemons
- Thinly sliced cucumbers
- Lots of ice cubes
- Add all ingredients to a large glass jar or pitcher and serve.
Recipe by: Teresa Blackburn http://www.teresablackburnfoodstyling.com
11 thoughts on ““Damn! It’s Hot Sangria with a Cold Rose’ & St. Germain””
Coming over Teresa! What time?
This looks amazing for a hot summer day!
Johanne and Amanda, thanks to you both for stopping by Food on Fifth. Stay cool!
Sounds Yummy! Also Great Cover Shot on this months Edible Nashville! Happy 4th.
Mark thank you very much for the compliment which means a lot to me coming from a “real” photographer!
Love the photos, would love to have one of those drinkies and plan to buy that music…love!
We need to have a drinkie together soon and many thanks.
Oh so refreshing and cool, especially after a hot and humid day like today. Love rose, I could possibly down two of those quite happily 🙂
Oh yes they go down easy and will set you right! Stay cool Loretta.
Gotta try that! I live in Spain so Sangria is what I drink at the weekend 😉
Sangria is certainly a great summer cooler is it not? I bet you have some very good recipes. I love Spain.